Precision. Passion. Perfection.
Hexa Design specialise in delivering high-performance commercial kitchen designs in Brisbane that combine innovation, compliance, and seamless functionality. From bustling food trucks to fine dining venues in the Brisbane CBD, our design team helps local hospitality businesses bring their kitchen vision to life — with precision, passion, and perfection.
Projects Completed
Cafés
Restaurants
Clubs & Pubs
Every hospitality kitchen we create is custom designed to match your concept, space, and service flow. We collaborate with venue owners, chefs, and architects to deliver practical and beautifully executed restaurant kitchen designs that meet Queensland’s health and safety standards.
We work across a range of Brisbane-based foodservice sectors, including:
Whether you’re launching in Newstead, Paddington, or West End, Hexa Design delivers hospitality kitchens that are compliant, high-functioning, and built for long-term success.
Ready to create a smarter, more efficient kitchen? Speak with Brisbane’s trusted experts in commercial kitchen design.
We begin with a comprehensive site visit across Brisbane and surrounding suburbs to assess your premises and identify opportunities for workflow improvements, service accessibility, and zoning.
From indoor mall spaces to freestanding venues, our commercial kitchen planners in Brisbane provide insight and strategic recommendations based on your venue’s physical structure and operational goals.
Visualise your new kitchen before any work begins. Our 3D renderings let you explore the look, feel, and flow of your workspace, a crucial step in aligning with stakeholders or refining your design direction.
Perfect for new builds and renovations alike, our visual concepts combine aesthetics with utility to help your Brisbane venue make a strong first impression.
Our experienced designers position essential kitchen components — cooktops, prep benches, cool rooms, dishwashing areas — to support an efficient and safe workflow.
We optimise zones for prep, service, storage, and cleaning to ensure your team can operate effectively even during peak times. Whether you're a small café in Brisbane’s suburbs or a high-volume commercial kitchen in the CBD, we make every square metre work smarter.
Brisbane hospitality venues must comply with Queensland Health regulations, including the Food Act 2006 and relevant council codes. We design kitchens that align with these standards, covering fire safety, ventilation, food hygiene, and more.
If you're wondering how to design a commercial kitchen in Brisbane that meets local layout standards, Hexa Design provides expert consultation and documentation to ensure a smooth approval process.
We partner with trusted Brisbane-based trades and contractors to deliver a seamless kitchen build — from demolition to delivery. Our project management service includes scheduling, procurement, site supervision, and final inspections.
Our end-to-end commercial kitchen fitout service in Brisbane ensures your kitchen opens on time, within budget, and ready to operate.
We design more than kitchens. Hexa Design is your full-service hospitality design partner in Brisbane, offering front-to-back solutions for commercial venues.
We align your business concept with a powerful spatial strategy. Our design team helps you stand out in Brisbane’s competitive dining and service scene, ensuring your venue’s layout supports both operational needs and customer experience.
We specialise in BOH efficiency, designing kitchen layouts that minimise cross-traffic, maximise storage, and support productivity. Whether it’s a compact café kitchen in South Brisbane or a large catering facility in Eagle Farm, we optimise your back-end operations.
From dining rooms to reception counters, we craft elegant and brand-aligned interiors. Our FOH solutions enhance ambience and service flow, especially important in customer-facing Brisbane venues.
Experience your completed venue before the build begins. Our high-resolution flythrough animations help you visualise your project, pitch to investors, or present your concept to partners with confidence.
Hospitality is a demanding industry — and you need a partner who understands the details. Here’s why Brisbane venue owners trust Hexa Design:
We understand Brisbane’s hospitality trends, climate, and regulatory landscape.
Our plans meet all Queensland Health, Building Code of Australia (BCA), and local council guidelines.
We design for your workflow, service style, and brand.
Our kitchens improve output and reduce operational bottlenecks.
Design-only or full fit-out, you choose your level of engagement.
15+ years in hospitality design with a portfolio across Australia.
We deliver creative hospitality environments that perform in every way.
We’re proud to have partnered with Brisbane’s leading names in food and hospitality. Each project showcases our ability to align client vision with practical delivery and standout design.
We deliver expert hospitality and commercial kitchen designs across the country, including:
Bespoke kitchen layouts for fast-paced inner-city dining venues.
Smart hospitality planning for restaurants, cafés, and bars.
Regulation-ready kitchens for every suburb — from Newstead to the CBD.
Full-service designs tailored to WA’s climate and industry growth.
Elegant kitchen concepts for SA’s diverse food culture.
Trusted solutions for civic buildings, hotels, and public venues.
Efficient, space-conscious kitchens for Tassie’s unique hospitality scene.
Resilient kitchens adapted to Northern Territory’s tropical environment.
Design costs typically range from $5,000 to $60,000+ depending on kitchen size, complexity, and fitout requirements. We provide accurate quotes after a site inspection and brief consultation.
Our process includes site inspection, 3D visualisation, equipment layout, code compliance consultation, and optional project management. Each stage is tailored to your Brisbane venue and business model.
Yes. We design kitchens that meet the Food Act 2006 (QLD), local Brisbane City Council health requirements, and BCA standards for ventilation, drainage, fire safety, and hygiene.
Timelines depend on your project scale. On average, kitchen design and fitout in Brisbane can take between 8 to 14 weeks. We provide a detailed schedule at the planning stage.
Yes — we offer a complete design and build service. You can also engage us for design-only if you already have your own contractors.
We operate across Brisbane City and surrounding areas, including Fortitude Valley, South Brisbane, West End, New Farm, Bowen Hills, and Brisbane CBD.
Absolutely. We specialise in space-efficient designs for cafés, takeaway shops, and food trucks — perfect for compact venues around Brisbane.
Celebrating 10 Years of Design Excellence
We’re celebrating a decade of transforming spaces across Australia.
Thank you for being part of our journey!
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