Efficiency Engineered to Perform
Behind every successful restaurant or hospitality venue lies a meticulously designed back-of-house. At Hexa Design, we specialise in creating high-performance BOH environments that support smooth operations, maximise staff efficiency, and meet the highest technical standards. Our consultative and research-driven approach ensures your space isn’t just built to function—it’s built to thrive.
Your Vision, Our Technical Expertise
We believe technical design should never compromise your vision—it should empower it. That’s why we guide you through every step of the process, combining best practices in foodservice design with real-world insights. From site inspections to planning workflows and system layouts, we ensure every technical detail is crafted with purpose.
Our team draws on feasibility studies, compliance standards, and industry benchmarks to deliver layouts that increase profitability, sustainability, and safety. Whether you’re redesigning a small café kitchen or building a large-scale foodservice facility, our work is rooted in operational excellence.
Our Back of House Technical Design Package includes:
Some of our most efficient and well-loved venues began with our technical design expertise:
Clarity on the Questions You’re Most Likely Asking!
Back of House design directly affects the speed, safety, and efficiency of your operations. A well-planned BOH allows chefs, wait staff, and kitchen workers to perform without friction—saving time, reducing errors, and improving customer satisfaction.
Yes. Architects are important, but BOH design is highly specialised. We focus on the technical side of foodservice operations, including gas flow, kitchen workflows, stainless steel finishes, and compliance with Australian hospitality standards.
Absolutely. We regularly work with venues that need BOH optimisation or complete reconfigurations to improve performance and flow.
Yes. Every layout and specification we provide aligns with relevant Australian codes, particularly for gas, ventilation, food safety, and fire safety.
Depending on the scope and complexity, most BOH designs are completed within 2–4 weeks. We’ll provide a timeline during consultation.
Celebrating 10 Years of Design Excellence
We’re celebrating a decade of transforming spaces across Australia.
Thank you for being part of our journey!
Get in touch